This simple and easy sauce is an amazing taste hack for your salads, noodles, protein/veggie dips. Along with being super tasty and flavorful, it is extremely healthy and quick to make. What's not to like?!
Nutritional Info For The Entire Recipe (4 servings):
So each serving would have around 59 calories, 4g carbs, 3.5g fat, and 3gm of protein.
Please note that these values can vary slightly depending on the specific products you use.
2 tbsp peanut butter ( preferably sugar-free)
1 tbsp soy sauce
1/2 tbsp honey
1/2 tbsp garlic
1/2 -1 tsp vinegar (adjust according to your taste preference)
Salt as per taste
Water as required
1. In a bowl, add all the ingredients mentioned and mix well.
2. Gradually add water while whisking until you reach your desired consistency. Add more water if you prefer a thinner sauce.
3. Taste and adjust the flavor according to your preference.
4. Serve the peanut sauce with your favorite dishes like our spring rolls ( Recipe coming up soon) , or drizzle it over noodles or salads to make a truly elevated dish bursting with Asian flavors!
Stay tuned for more recipes.